Southwest Couscous Bowl

Building a healthy meal is easy as 1-2-3 when you grab a grain, veg out and drizzle with dressing!

Artichoke and Fennel Farro Bowl

Artichokes are antioxidant-rich and a good source of Vitamins C and K. Together with fiber-rich farro, this bowl is both delicious and healthy!

Thai Butternut Noodles

All the flavors of your favorite Thai dish but with veggies in place of noodles for a nutritional boost.

Lemon Chicken Couscous Soup

This fresh and fast take on the traditional chicken noodle soup is sure to become one of your family's favorites.

Avocado and Strawberry Salad

Juicy strawberries and oranges, creamy avocado, and crisp greens make this salad a great addition to any brunch menu.

Chicken Marsala

This elegant, heart-healthy entrée is quick and easy enough for a weeknight meal.

Chicken Piccata Pasta

Your family will love this healthy pasta that's quick to fix.

Citrus Salad with Fresh Mint

Tangy citrus slices, a drizzle of gingered grapefruit syrup, and fresh mint make a beautiful and refreshing fruit salad.

Easy Skillet Lasagna

This stove-top version of lasagna is great for a busy weeknight and cooks in a fraction of the time.

Green Power Smoothie

This protein-packed and filled with fruits and veggies, this green smoothie makes a great on-the-go breakfast.

Harvest Wheat Berry Salad

Potatoes too predictable? Rice too routine? Try this colorful dish instead of the same old side. Or spoon it into lettuce leaves and roll up for a quick and tasty lunch.

Lemon Blueberry Bread

This delicious bread is perfect as a dinner accompaniment or for breakfast!

Light and Creamy Cauliflower Soup

Perfect for a chilly day, this light yet satisfying soup will warm you all the way through.

Meyer Lemon Asparagus

Meyer lemons, a cross between lemons and oranges, are aromatic, sweeter, and less acidic than regular lemons.

Moroccan Meatballs

Millet makes these savory meatballs moist, while the fragrant Moroccan spice blend, Ras el Hanout, infuses them with warm, complex flavors.


Our lighter version of Mexico’s famous stew, posole (poh-SOH-leh), is the perfect way to warm up a chilly spring day.

Sicilian Fish Fillets

Skip the trip to the Italian restaurant and try this crispy crumb-coated fish drizzled with a lemon caper sauce.

Spring Spinach Salad

Meet your new “go-to” spring salad! Sweet orange vinaigrette and crunchy pistachios give fruit and greens a fun new twist.

Stuffed Pepper Soup

Full of old-fashioned flavor, this slow cooker recipe makes enough for two terrific dinners when you freeze the extra soup for another meal.

Vegetable Lo Mein

Lo Mein is a favorite on Chinese take-out menus. It's fun to make at home too!

Weeknight Cashew Chicken

A crisp, colorful stir-fry is a great one-dish meal for a busy weeknight.