Butter: Chardonnay Shallot Herb

Butter: Chardonnay Shallot Herb


Our creamy rich butter is mixed with a reduction of chardonnay wine, shallots, olive oil and herbed de Provence.  Try it melted over broiled chicken breasts, shellfish or your favorite fish fillet.

Our collection of signature flavored butters, savory or sweet, add flavor and depth to even the simplest recipes.  Melt a dollop over steaks or burgers, pan fry seafood, or sauté your favorite vegetables for an easy gourmet flavor.

3 oz.


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