Fig and Pig Toasts

Fig and Pig Toasts

Ingredients

9 slices Miller’s 5-Grain Bread, cut into quarters and toasted
Blank Canvas Cheese Spread (recipe link below)
1 jar (8.5 ounces) Dalmatia fig spread (Deli Department)
1 package (12 ounces) bacon, diced and cooked crisp

Directions

Spread 1 tablespoon Cheese Spread over each toast. Top each with dollop of fig spread and crumbled bacon.

Tips

MAKE-AHEAD TIP
Cook diced bacon, cover, and chill. Just before serving, place bacon on paper towel-lined plate. Microwave (high) 20 seconds.

Servings: 36
Serving Size: Per appetizer

Per Serving
Calories: 109
Cholesterol: 16 mg
Fat: 6 g
Sodium: 138 mg
Carbohydrates: 9 g
Protein: 3 g
Fiber: <1 g