Pickapeppa Glaze

Pickapeppa Glaze

Ingredients

¼ cup Pickapeppa sauce
2 cloves garlic, minced
1 tablespoon honey
1 teaspoon jerk seasoning
1 teaspoon Dierbergs brown sugar

Directions

In 1 cup glass measure, stir together all ingredients. Store in refrigerator.
Makes about ¼ cup

Servings: 2
Serving Size: Per 2 tablespoons

Per Serving
Calories: 13
Cholesterol: 0 mg
Fat: 0 g
Sodium: 381 mg
Carbohydrates: 9 g
Protein: <1 g
Fiber: <1 g