Dierbergs Career Progression Natalie F

Career Path

Deli/ Seafood Assistant -> Deli/Seafood Assistant Night Manager -> Lead Assistant Seafood/Deli Manager -> Lead Assistant Cake Decorator Supervisor  

"I started my career with Dierbergs in 2007. The majority of my time with the company was at store level, and I recently transferred to our Central Bakery. I love being a team leader and helping others grow by sharing the knowledge I have learned from the different roles I’ve had. Dierbergs has provided me the opportunity to grow as a leader and improve my work skills, and I’ve truly benefited from development programs like our Career Development Center and Leadership for Results. I am happy with the career choice I’ve made and thrilled to get to work with amazing people who help make Dierbergs a great place to work."

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